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Diet

National guidelines on the integrated management of acute malnutrition (IMAM)

2012
Author: 
Swaziland Government. Ministry of Health

The purpose of these guidelines is to provide a standardized national model for integrated management of severe and moderate acute malnutrition in children. The individual components of this approach can be implemented at all levels of healthcare in order to target the largest number of malnourished children possible. Individual providers may need to apply these guidelines while adapting them to their individual client's situation and local resource concerns.

Library code: 
Manzini, Shiselweni, ULHC
Classification no: 
Care
Collection: 
Special Collections: Swazi Focus
Accession no: 
CA BS/
Type of material: 
Guidelines
Publication details: 
Mbabane: SNNC
Physical description: 
109 p.:ill.

Food for people living with HIV/AIDS

1995
Author: 
Epstein, Luanne
Classification no: 
Care
Collection: 
CA BS/169
Accession no: 
169
Type of material: 
Book
Publication details: 
Cape Town: Hope Productions
Physical description: 
62p.: ill.
Keywords: 
Care. Nutrition. Diet. Positive Living. Healthy Eating. Nutrients. SASO. Swaziland AIDS Support Organization. Network of African People Living with HIV/AIDS. NAP+. PLWHA
Notes: 
3 copies kept at the Special Collections" under the 'Swazi Focus" section"

Kudla kwebantfu labaphila ne HIV/AIDS

1995
Author: 
Epstein, Luanne
Classification no: 
Care
Collection: 
Special Collections: Swazi Focus
Accession no: 
CA BS/170
Type of material: 
Booklet
Publication details: 
Cape Town: Hope Productions
Physical description: 
62p.: ill.
Keywords: 
Care. Nutrition. Diet. Positive Living. Healthy Eating. Nutrients. PLWHA
Notes: 
3 copies. Siswati version of Food for people living with HIV/AIDS""

Handbook of HIV medicine

2002
Author: 
Wilson, Douglas (ed). Naidoo, Sudeshni (ed). Bekker, Linda-Gail (ed). Cotton, Mark. Maartens, Gary (ed). Cornick, Ruth
Classification no: 
Treatment
Collection: 
Reference
Accession no: 
TM BS/512
Type of material: 
Book
Publication details: 
Cape Town: OUP
Physical description: 
xxi, 469p.: ill.
Keywords: 
Epidemiology. Virology. Immunology. Tuberculosis. TB. Laboratory. Natural History. Staging. Prognosis. Transmission. Safer Sex. Sex. Sexuality. Counselling. Adult Medicine. Patient Assessment. Primary Prophylaxis. Immunization. Fever. Pulmonology. Gastroenterology. Oral Medicine. Dermatology. Oncology. Ophthalmology. Neurology. Psychiatry. Cardiology. Haematology. Nephrology. Rheumatology. Gynaecology. Paediatric. Infant Feeding. Breastfeeding. Nutrition. Sexual Abuse. Drug Management. PMTCT. PEP. Post-exposre Prophylaxis. Essential Drugs. Primary Care. Home-based Care. Palliative Care. Diet. Women. Gay Sex. Sexuality. Burnout. Healthcare Worker.
Notes: 
3 copies

Repositioning nutrition as central to development:a strategy for large-scale action

2006
Author: 
Shekar, Meera. Heaver, Richard. Lee, Yi-Kyoung
Series title: 
Directions in Development
Classification no: 
Care
Collection: 
Open Shelves
Accession no: 
CA BS/577
Type of material: 
Book
Publication details: 
Washington, DC: The World Bank
Physical description: 
xix, 246p.: ill.
Keywords: 
Malnutrition. Economics. Human Rights. Millenium Development Goals. MDGs. Undernutrition. Low Birthweight. Obesity. Diet. Noncommunicable Diseases. Community-based Growth Promotion. Food. Social Protection Programmes. Policy. Finance. Financiers. The International Bank for Reconstruction and Development.
Notes: 
3 copies

Alternative healing: what you should know: your guide to complementary medicine and therapies

2004
Author: 
Heinzman, Sarah
Series title: 
Australian Women's Weekly Health Series
Classification no: 
Care
Collection: 
Open Shelves
Accession no: 
CA BS/748
Type of material: 
Book
Publication details: 
Sydney: ACP Publishing
Physical description: 
96p.
Keywords: 
Medicines. Popular Works. Naturopathy. Australia. Medicinal Healing Therapy. Homeopathy. Osteopathy. Chiropractic. Acupunture. Massage. Bodywork. Shiatsu. Aromatherapy. Reflexology. Kinesiology. Hypnotherapy. Meditation. Pilates. Tai chi. Yoga. Bach Flowers. Iridology. Reiki. Dietary Supplements. Vitamins. Minerals. Diet. Eating Well. Exercise. Stress. Pregnancy. Chronic Illness.
Notes: 
2 copies

Blood pressure: how to control yours: reduce the risk of heart disease, stroke and other serious problems

2004
Author: 
Jennings, Garry
Series title: 
Australian Women's Weekly Health Series
Classification no: 
Clinical Aspects
Collection: 
Open Shelves
Accession no: 
CL BS/747
Type of material: 
Book
Publication details: 
Sydney: ACP Publishing
Physical description: 
96p.: ill.
Keywords: 
Popular Works. Treatment. Hypertension. Women. Men. Cardiac Risk. Diabetes. Kidneys. Eyes. Diet. Elderly. Stress. Heredity. Headaches. Cardiovascular Disease. Blood Vessels. Circulatory Problems. Diet. Nutrition
Notes: 
2 copies.

Living well with HIV and AIDS

2005
Author: 
Gifford, Allen L. Lorig, Kate. Laurent, Diana. Gonzalez, Virginia
Classification no: 
Care
Collection: 
Open Shelves
Accession no: 
CA BS/896
Type of material: 
Book
Publication details: 
Boulder, Colorado: Bull Publishing
Physical description: 
xv, 327p.: ill.
Keywords: 
Popular Works. Self Management. PLHIV. PLWHA. Health Problems. Medical Treatment. ART. Anti-retroviral Treatment. Medications Management. ARVs Side Effects. Symptom Management. Diet. Physical Exercise. Healthy Eating. Food Safety. Nutrition. Communicating. End of Life Planning. Cocktail Medications. Highly-Active Antiretroviral Therapy. HAART.
Notes: 
3 copies. 3rd ed.-

Eating healthy, staying positive: manual book on nutrition for HIV positive people

2004
Author: 
Southern Africa HIV/AIDS Information Dissemination Service
Classification no: 
Care
Collection: 
Open Shelves
Accession no: 
CA BS/253
Type of material: 
Book
Publication details: 
Harare: SAfAIDS
Physical description: 
43p.: ill.
Keywords: 
PLWHA. Diet. Food. Health Foods.
Notes: 
4 copies. Adapted from Living well with HIV/AIDS: a manual on nutritional care and supportfor people living with HIV/AIDS" developed by the World Health Organization (WHO) and the Food and Agriculture Organization (FAO) of the United Nations with assistance from Rouzeh Eghtessadi and Marlou Bijlsma"